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Authors (1-2 of 2)
Ayora Díaz, Steffan Igor,
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Cooking technology : transformations in culinary practice in Mexico and Latin America



London ; New York, NY : Bloomsbury Academic, an imprint of Bloomsbury Publishing, Plc., 2016.

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Foodscapes, foodfields, and identities in Yucatán


Ayora Díaz, Steffan Igor, author.
New York : Berghahn Books, [2012]

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